Recipe: Perfect Minty Mashed Potatoes

Minty Mashed Potatoes. Your mashed potatoes will come out fluffy and delicious every time. How to Make Really Good Mashed Potatoes. Light, Fluffy Mashed Potatoes Start With Dry Potatoes.

What makes this the best mashed potatoes is infusing the milk and cream with fresh herbs, garlic, and using a potato ricer to. But have you mastered making mashed potatoes? What about putting a twist on the classic recipes? You can cook Minty Mashed Potatoes using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Minty Mashed Potatoes

1. You need .5 of tomato.
2. It's .5 of onion.
3. Prepare of Mint.
4. You need 3 of potatoes.
5. Prepare of Spices (Salt, Pepper, Cumin Powder).
6. It's of Milk.

There's a whole lot more to the Thanksgiving favorite than boiling spuds and blending them with butter. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed "If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious." We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them.

Minty Mashed Potatoes step by step

1. Get three boiled and peeled potatoes, half a tomato and half an onion, and and full of mint leaves.
2. Around a tea spoon of pepper, cumin powder, and salt.
3. Put them all (except the potatoes) in as food processor, and add some milk and blend, then add other potatoes as well.
4. Once done, put em in a bowl and eat.

The recipe varies slightly depending on who makes it. If you love mashed potatoes, you are going to LOVE love love these Instant Pot mashed potatoes. A holiday without mashed potatoes just feels wrong. This is the only recipe you need for creamy, dreamy mashed spuds. The best mashed potatoes start from the source: the potatoes themselves.