Garlic Mashed Potatoes. Reviews for: Photos of Garlic Mashed Potatoes. Garlic Mashed Potatoes. this link is to an external site that may or may not meet accessibility guidelines. These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way.
This is one of our favorite red potato recipes. —Valerie Mitchell, Olathe, Kansas. These creamy Garlic Mashed Potatoes are so much lighter than traditional mashed potatoes, and taste so darn good! The perfect side dish at any holiday. You can have Garlic Mashed Potatoes using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Garlic Mashed Potatoes
- Prepare 8 of red potatoes.
- It's 2 tsp of garlic(crushed).
- Prepare 1/2 cup of butter.
- It's 1/4 cup of half & half.
- It's 1/2 tsp of white sugar.
- You need 1/2 tsp of steak seasoning.
- It's 1/2 tsp of garlic powder.
Wash, peel and quarter your potatoes. Remove cooked potatoes from heat and drain them. First mash them with a potato masher, than. Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef.
Garlic Mashed Potatoes step by step
- Peel potatoes to liking,(I like the skin left on) and quarter..
- Bring potatoes to boil with 1 tsp of garlic until soft..
- Drain potatoes and mix with butter until melted..
- Stir in remaining ingredients..
- Serve with choice of gravy..
Chef Jason Hill shows you how to make a garlic mashed. Whether you want them on you Thanksgiving table or are just craving a cozy carb recipe, here are some tips to make them perfectly. Any culinary journey that starts by WHAT: Mashed potatoes that have a few tricks up their sleeves. HOW: Pour ten cloves of garlic. My favorite type of mashed potatoes is garlic (and lots of it!) and I like mine rather chunky.
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