Mashed Potatoes.
You can cook Mashed Potatoes using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mashed Potatoes
- You need 2 lbs of whole russet or Yukon gold potatoes.
- You need of salt and pepper.
- It's 1/2 stick of butter.
- It's 1 cup of milk.
Mashed Potatoes step by step
- Scrub potatoes clean. Transfer to a saucepan and cover with cold water by at least 1 inch. Stir in salt until dissolved..
- Cover, set over high heat, and bring to a boil. Once boiling, remove the lid and reduce the heat to a simmer. Cook until tender all the way through, about 15 to 20 minutes..
- Drain, peel and mash with butter. Add hot milk and season with salt and pepper. Mash until smooth and fluffy..
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