Recipe: Delicious Mashed Potatoes

Mashed Potatoes. Bring a pot of salted water to a boil. In a large pot, cover potatoes with water and add a generous pinch of salt. Add cold water to the pan until the potatoes are covered by at least an inch.

The best kind of potatoes for mashed potatoes are starchy potato, such as a Russet or Idaho potato is ideal, Yukon gold makes great mashed potatoes too. Creamy Mashed Potatoes Creamy, steamy, flavorful, delicious mashed potatoes. The wonderful thing about these mashed potatoes is that they can be made ahead of time, then warmed in the oven when you're ready. You can have Mashed Potatoes using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mashed Potatoes

1. You need 3 of large potatoes.
2. It's 2 tablespoons of butter.
3. It's 3 tablespoons of chopped garlic.
4. It's 1/2 cup of milk.
5. You need 1 teaspoon of salt.
6. It's 1 teaspoon of ground pepper.

When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the oven just prior to dinnertime. When my grandchildren come for dinner, I have to double this recipe. These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients. All you need to know for mashed potatoes that will steal the show.

Mashed Potatoes step by step

1. Peel and cut potatoes into 2 inch squares. Place potatoes into boiling pot of water and cook for about 15 minutes or al dente..
2. Drain potatoes and return to same pot. Add the garlic, butter, salt, ground pepper, milk and use a fork to mash the potatoes to your liking..

Slow Cooker Potatoes & Cauliflower "Fluffy clouds. Here are a few essential tips to always keep in mind: Use a blend of potatoes. This is the creamy mashed potato you've seen smothered in sauces and gravies in hundreds of recipes on my site. Easy, buttery, perfectly seasoned, and impossible to resist eating it straight out of the pot, homemade mashed potato was never so simple to make and totally mouthwatering! Fill it with leftover mashed potatoes, your favorite cheese, and cranberry jelly.